Golden Hour
Naturally Flavorful, Never Artificial
Wondering where the hints of flavor like jasmine, graham cracker, or cedar come from? We never use artificial flavors on our coffee beans. Every tasting note you see is 100% natural, brought out simply by the region the coffee was grown in and the way we carefully small-batch roast it in our historic storefront.
Tasting Notes: Milk Chocolate, Brown Sugar, Jasmine, Peach
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Product Details
That perfect time of day, brewed. A 50/50 split of Ethiopian natural and Honduran beans, this light/medium roast balances smooth milk chocolate and brown sugar with a subtle, bright pop of peach and jasmine.
Roast Level: Light/Medium
Origin: 50/50 blend of Ethiopia Natural and Honduras