Vine & Oak
Naturally Flavorful, Never Artificial
Wondering where the hints of flavor like jasmine, graham cracker, or cedar come from? We never use artificial flavors on our coffee beans. Every tasting note you see is 100% natural, brought out simply by the region the coffee was grown in and the way we carefully small-batch roast it in our historic storefront.
Tasting Notes: Dark Chocolate, Brown Sugar, Earthy Granola
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Product Details
For the dark roast lovers. A bold, natural processed Brazilian bean packing heavy dark chocolate, brown sugar, and an earthy granola vibe. Rich, rooted, and ready to wake you up.
Origin: Cerrado, Brazil (1200m)
Process: Natural
Profile: Light body with medium acidity